2025 Hyderabad Cafè • Orlando
Tucked just minutes from Orlando’s theme parks, Hyderabad Café delivers an authentic taste of India with the charm of a locally owned, home-grown eatery. The warm, welcoming space blends modern touches with cultural flair, creating an atmosphere that feels both inviting and familiar. The family-run restaurant specializes in bold, traditional flavors from South India, offering both classic dishes and modern plant-based twists. Whether you’re a spice lover or new to Indian cuisine, Hyderabad Café serves up a memorable culinary experience rooted in tradition. Take a sight of our bites!
Kheema Biryani
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Kheema Biryani 🍚
This dish reimagines the beloved Hyderabadi classic using plant-based meat, offering the same deeply spiced, savory flavor as traditional kheema. The biryani features fluffy, long-grain basmati rice layered with aromatic masala and tender meat substitute, delivering rich texture and heat in every bite.
Shrimp 65
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Shrimp 65 🍤
Shrimp 65 is a fiery, crisp appetizer that packs a punch of flavor. The shrimp are marinated in South Indian spices, fried to a golden crunch and tossed with and chilies. It’s bold, tangy, and has the right amount of kick to awaken your palate.
Paneer Tikka Masala
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Paneer Tikka Masala 🍛
This vegetarian favorite features cubes of paneer simmered in a creamy tomato-based gravy. The sauce is rich, mildly spiced, and slightly tangy, perfectly complementing the soft, chewy texture of the paneer. It’s indulgent, comforting, and pairs well with naan or basmati rice.
Tandoori Platter
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Tandoori Platter 🍗
The tandoori platter is a sizzling sampler of classic Indian grilled meats, each marinated in a unique spice blend. The tandoori chicken is smoky and robust, while the chicken tikka is tender with a punch of garam masala. The malai kabab melts in your mouth with a delicate balance of spice and richness.